Maple Syrup Maker: A description for the maple syrup maker job
Processing Jobs » Jobs In Processing Of Food Tobacco And Related Products » Heating Rendering Melting Drying Cooling Freezing And Related Jobs » Maple Syrup Maker
Maple Syrup Maker: Controls equipment to produce maple syrup: Transfers maple sap to evaporator pan placed on stove, allowing product to flow through various compartments of evaporator. Pours additional sap into evaporator as needed to maintain uniform temperature. Transfers syrup to heated finishing pan when level of product in evaporator indicates evaporation is complete. Tests syrup for prescribed consistency by adding quantity of syrup to cold water and observing appearance. Filters evaporated syrup through cloths or other filtration media. Pours syrup into containers or molds for storage, use, or sale. May also boil, stir, and evaporate syrup to form variety of maple products, for example maple sugar, wax, butter, or candy, depending on processing temperature and time, and be designated Maple-Products Maker (food industry).
Job industry: food industry
Other job descriptions:
Maple Syrup Maker
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