Dining Car Waiter Waitress: A description for the dining car waiter waitress job
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Dining Car Waiter Waitress: Serves passengers in railroad dining car: Presents menu to patrons, makes suggestions, and answers questions regarding food and service. Takes order from patron and presents it to COOK, RAILROAD (transportation industry). Serves food to passenger. Computes cost of meal. Accepts money from patron and returns change. Removes dishes from table and carries them to kitchen. Places clean linen, silverware, and glassware on table according to rules of etiquette. Washes glassware and silverware. May also prepare salads, appetizers, and cold dishes. May also receive and store linen supplies. May also prepare and serve mixed drinks. May also be designated according to specialty as Bar Attendant (transportation industry), Pantry Attendant (transportation industry).
Job industry: transportation industry
Other job descriptions:
Dining Car Waiter Waitress
Formal Waiter Waitress
Informal Waiter Waitress
Room Service Waiter Waitress
Take Out Waiter Waitress
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Raw Shellfish Preparer
Buffet Waiter Waitress
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Bartender
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Sous Chef 1
Cook 2
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Cook 3
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Railroad Cook
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Second Cook And Baker
Carver
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Chicken And Fish Butcher
Deli Cutter Slicer
Meat Cutter
Meat Cutter Apprentice
Salad Maker
Sandwich Maker
Coffee Maker
Pantry Goods Maker
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Kitchen Helper
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