Religious Ritual Slaughterer: A description for the religious ritual slaughterer job

Processing Jobs » Jobs In Processing Of Food Tobacco And Related Products » Slaughtering Breaking Curing And Related Jobs » Religious Ritual Slaughterer

Religious Ritual Slaughterer: Slaughters cattle, calves, and sheep as prescribed by religious law, and examines parts of carcasses to determine whether carcasses meet standards established by specific religion: Sharpens knife on whetstone or sharpening steel and washes knife. Cuts throat of animal, using single stroke. Inspects carcass and internal organs to verify absence of diseases. May also inspect and bid for animals at auction. May also offer ritual prayers while slaughtering animal. May also inflate lungs with air to determine whether lungs are punctured. May also mark carcasses of animals that meet religious standards. May also butcher meat for marketing. May also be required to hold license issued by religious organization. May also be designated according to specific religious group as Islamic Butcher (meat industry), Shactor (meat industry), Halal Butcher (meat industry), Kosher Cutter And Searcher (meat industry), Shochet (meat industry).

Job industry: meat industry

Other job descriptions:
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