Brineyard Supervisor: A description for the brineyard supervisor job
Processing Jobs » Jobs In Processing Of Food Tobacco And Related Products » Culturing Melting Fermenting Distilling Saturating Pickling Aging And Related Jobs » Brineyard Supervisor
Brineyard Supervisor: Supervises and coordinates activities of workers engaged in receiving and brining food products, for example cucumbers, peppers, onions, and cauliflower, preparatory to further processing, utilizing knowledge of federal, state, and company standards: Studies weekly production schedule to ascertain quantity and type of products to be processed, and reviews status charts for individual tanks to determine availability of brined products for processing. Instructs workers to move or store products from or into tanks, according to production requirements. Maintains record of transactions for each tank on chart. Performs other duties as described under SUPERVISOR (industry) Master Title.
Job industry: canning industry
Other job descriptions:
Brineyard Supervisor
Training Technician
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Fermentation Operator
Liquor Blender
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Still Operator 2
Still Operator 1
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Vinegar Maker
Fish Roe Technician
Steep Tender
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Pickling Solution Maker
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Yeast Pusher
Liquor Inspector
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Brine Maker 2
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Drum Loader And Unloader
Wine Fermenter
Fish Smoker
Honey Processor
Malt House Operator
Molasses Preparer
Neutralizer
Pickle Pumper
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Still Operator
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Wringer Operator
Yeast Fermentation Attendant
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Chip Washer
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Pulp Drier Firer
Grain Roaster
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